Chef Govind Armstrong cracks into spiny lobster while celebrating a classic seaside restaurant's 25th anniversary.

Red Lobster has brought back Lobsterfest, dubbing this year's the Greatest Lobsterfest of All Time. What makes the GLOAT so great? Here's what you can order.

You can enjoy a warm, comforting meal at the iconic Chicago Firehouse Restaurant which is also celebrating 25 years.

Nestled in the heart of the Blue Ridge Mountains, Asheville, North Carolina, is a city known for its vibrant arts scene, ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Freshies Lobster in Salt Lake City is the brainchild of two New England transplants who decided that the Wasatch Front needed a taste of the Atlantic. And boy, did they deliver. This place is to ...

But the USA TODAY Network decided to try something different to create its 2025 USA TODAY Restaurants of the Year list. While other organizations parachute into places and try the food, ...

Valentine’s Day can be more than just romance. It can be a day to pamper yourself, dance, eat good food or hang out with ...

Red Lobster CEO Damola Adamolekun shared three leadership strategies he uses to enhance productivity in a fast-paced business environment.

From burgers, hot dogs, tacos, BBQ and wings, to salsas and cocktails, here are some tempting recipes and full menus from top chefs, cookbook authors and restaurateurs to go with watching the Big ...