Look for a knife where the handle material is bolted to the outside of the blade’s steel, forming a place for your hands only ...

Warthog USA’s V-Sharp Elite A4 pairs the company’s most feature-packed portable blade-sharpening unit with a detachable ...

If Kelly Lewis of Green Bay could offer a few words of advice to cooks, it would be an encouragement to use sharp knives ... those little tools that people have for sharpening in their home ...

Originally designed in 1897 to give Swiss soldiers tools like a blade, screwdriver and can opener, the Swiss Army Knife has become an iconic item. Since its creation, the knife has been a trusted ...

Leatherman is a tool so you can expect to get some scratches and nicks along the way but you should still keep it clean as ...

It's a reliable kitchen tool for everyone ... produces a knife that retains its razor edge far longer than ordinary chef's knives, minimizing the need for frequent sharpening and making every ...

The 2.9-inch drop-point blade is made of corrosion-resistant 4116, a German blade steel common to kitchen knives that offers a budget-friendly blend of edge retention, rust-resistance and easy ...

Flying Blue's calendar feature is a handy tool for award travelers, but it can be temperamental. Sometimes it doesn't pop up when you choose the last available travel date, so you may need to try a ...

“Knives should never go in the dishwasher,” Dale Pittman owner of Bis-Man Sharpening, said. “Wash them by hand. Put the knives off to the side of your countertop, scrub the knife individually, rinse ...

Using a lubricant while honing or sharpening knives is meant to keep the blade cool during the process. A liquid like water or oil protects the blade from heat damage caused by friction between the ...

Inspired by centuries-old samurai sword forging techniques, these knives aren't just kitchen tools, they're game-changers that redefine what precision cutting means. Imagine effortlessly slicing ...