For decades, Gio Cucina has been serving up homemade pastas and sauces in Encino, focusing on truly fresh ingredients that keep loyal guests coming back—some for over 20 years. A true family-run ...

In an interview with Food & Wine about her new cookbook, Giada De Laurentiis shared some of her favorite nutrient-dense superfoods to use in Italian cooking — such as anchovies, olive oil, and ...

February 25, 2025 (Sonoma County, CA) — Rack & Riddle, the #1 custom sparkling wine producer in the United States, has ...

So, keeping this demand for diversity and quality of both food and dining experience top of mind, here are the 11 restaurants ...

Decades of dedication to terroir-driven, sustainable wine has some Italian wineries poised to weather these uncertain wine industry times.

Of all the types of European cuisine in Bangkok, Italian might be the most popular (sorry, French folks). Each year, BK ...

The city of Bologna and the surrounding Emilia-Romagna region have given the world some of its finest culinary treasures.

In fact, Carmenère from the 19th century was preserved under cover in a couple of places around the globe. Most notably, it ...

Grape stomping is an old wine-making technique that feels like an ancient relic in our day and age. But have machines ...

Fresh, vibrant, and lower in alcohol, these Italian white wines can’t be beat. The wine world is shifting. White wines now outpace reds in both production and consumption. As more consumers seek ...

If you’re wondering where you should be wining and dining in San Francisco, here are the restaurants and events to check out ...

It’s a pivotal moment for the no- and low-alcohol wine market, with production increasing and the first geographical ...