W henever I go to Trader Joe's, I always grab an extra frozen pizza or two for easy weeknight dinners. The grocery sells one ...

National Pizza Day may have been yesterday, but the celebration continues with the newest pizza spot in Honolulu—San Paolo ...

Interestingly, while pizza is an Italian staple, the world's largest per capita consumers are Americans, who eat an average of 13 kilograms of pizza per year. In Europe, on the other hand ...

PIZZA is a dish enjoyed world-wide, whether that be in a restaurant, from a takeaway place, or just frozen from a supermarket ...

To find out if it ever works, we asked Italian kitchen ace and pizza- lover Aldo Zilli – top chef at Undercroft Mayfair – to taste and rate the best store buys out of five. 355g, £2.49 ...

When Sam Panapoulos created what he and his brother-slash-partner-in-crime dubbed Hawaiian pizza, it was a breach of Italian culinary protocol that would echo down through the ages. Some six ...

(CNN) — There are few moments as controversial in food history as the decision by a Canadian chef in the 1960s to put tinned pineapple on top of a ham pizza. When Sam Panapoulos created what he ...

Here are the 20 best Italian restaurants to try in Los Angeles. Note: For this guide, we’re mostly omitting pizzerias or restaurants that primarily serve pizza as Eater already has a pizza map.

Cecilia Sala, an Italian journalist ... he knew Italy well by asking whether she preferred Roman or Neapolitan pizza crust. She was permitted to speak at times with her parents and boyfriend ...

On Wednesday night, dozens of pizzaiolos crammed into the kitchen of La Sorted’s in Chinatown to make hundreds of meals for a newly formed food-relief coalition: the L.A. Pizza Alliance.