One personal favourite is inarizushi or Japanese sushi rice stuffed into fried tofu pockets or inari-age. It’s a perfect mouthful, the sweet tofu pocket enveloping the vinegared rice within.

The arranged version features “mixed inari,” a twist on “inari-zushi ... (4 cm on a side), 1/2 (60 grams) thin deep-fried tofu (abura-age), 80 grams carrot, 1/3 (80 grams) pack shimeji ...