Angel Food Cake & Watermelon Jello Shots ...

Don't confuse angel food cake and sponge cake, as there's a key difference between the two that produces markedly unique ...

Cornstarch is the secret (and unexpected!) weapon for a softer cookie that still has body and shape to it. And while it's ...

While most people reach for vegetable shortening from a brand like Crisco to make frosting, the better bet is to use a ...

I love chocolate cake—rich, fudgy, and indulgent. But let’s be honest, life gets busy, and making it from scratch isn’t always an option. That’s where boxed cake mix comes to the rescue! And while a ...

For more, we spoke with Trevor Craig, food safety expert at Microbac Laboratories. While the build-up of frost in a freezer can be partially attributed to overfilling, "freezers actually maintain ...

State Rep. Sharon Frost of Belgrade is serving her first term representing the District 58 towns of Fayette, New Sharon, Vienna, Belgrade, Mount Vernon and Rome. She is not enrolled in any ...

On the day it is slated to be served, frost it with whipped cream and pop it back in the fridge. To make it you will need an angel food cake pan with a removeable bottom, a very large bowl ...

2. Soften gelatin in water. Lorrie’s trick is use a microwave safe container and put it in the microwave for about 10 seconds and then stir it to dissolve gelatin. Stir it into custard mixture until ...

The culprit behind internal frost is moisture present in the car's interior. Wet clothing items, like coats or umbrellas, left inside the vehicle overnight can contribute to a moist atmosphere ...