Lettuce – Any favorite lettuce. Romaine lettuce, butter lettuce, or mixed greens are all great choices. Tomatoes – I used ...

Romaine >> your favorite salad greens ... chervil for any of the three. Avocado >> 1/2 cup mayonnaise (use regular or vegan, and lower the water to 1/4 cup). Shrimp >> chicken, tofu or just ...

We love to add fresh fruit, tangy cheese, roasted veggies and simple vinaigrettes to leafy greens for salads that pack a punch. This chopped salad is mixed with toasted walnuts, creamy avocado and ...

For the sesame green ... avocado on a serving plate and drizzle the dressing over the top. Dress with the rocket leaves and coriander and sprinkle with the toasted sesame seeds. Serve the salad ...

In a large bowl, whisk the olive oil with the lemon juice. Add the avocados, romaine, fennel and radishes, season with salt and toss to coat. Serve the salad with the shrimp.