What you need when searing is a bed of white hot charcoal beneath the grate and a temperature of around 250˚C (around 480˚F) – something any charcoal grill or any decent gas barbecue is ...

This recipe is for grilling on a gas grill ... Here’s a handy chart for the Ultimate Steak Guide! These times are all guesstimations. Plus, you need to factor in carryover cooking times. Steaks’ ...

Grilling your turkey imparts a lovely smoky flavor and frees up the oven for sides, desserts, and breads. Here’s how to do it ...

After blotting (which is unnecessary if you've used a dry rub), allow the meat to sit at room temperature ... to the cooking chart. Charcoal Grilling Method Instructions Charcoal adds a smoky flavor ...

How do I know I can trust these reviews about Kenmore Gas Grill? How do I know I can trust these reviews about Kenmore Appliances? 4,546,240 reviews on ConsumerAffairs are verified. We require ...

It can be tempting to keep your grill open when cooking chicken so you can easily check the meat. However, that could ...

Nexgrill Gas Grills offers stainless steel gas grills and accessories for homeowners who want more than just an average grill. Considered a middle-of-the-road option for grill masters, Nexgrill ...

As an expert in outdoor cooking, Greg has written more than 30 articles on grilling and barbecuing for Food & Wine across categories including kamado grills, pizza ovens, and meat thermometers.

If you’ve mastered your grill’s cooking grate and feel ready to take things up a notch, a kamado-style grill could be your next step. “Kamado” means “stove” or “cooking range” in ...

A charcoal grill may seem less enticing than a gas-powered grill, but the flavor you get with one of these is unmatched. They're a great upgrade to your grilling setup, especially if you don't ...

especially for novices who might still rue the day they lit the charcoal too late and started grilling before the charcoal was at optimum temperature. With a gas barbecue you’re ready to start ...