Danny Garcia, reigning champion of “Top Chef” and the executive chef at Time and Tide restaurant in New York City, stops by ...

This fish fry recipe uses club soda, rice flour, and tapioca flour for maximum crunch up to an hour after cooking the fish.

I tried a new way to fry fish, and the results were so crispy, juicy, and flavorful that I can’t stop making it! You’ll want to try this at home ASAP!

Thank you for watching my best fried catfish recipe video. On this video, we drove up to southern New Mexico to go fishing ...

The fish and chips ($18.95 for three pieces) feature cod, as they should, and come with coleslaw and malt vinegar. That ...

AJ’s Wings & Things, a chicken wing and Southern soul food restaurant will open Feb. 22 in a newly constructed building at ...

Here we take a look back at Valori's Fish and Chips in Norwich where the Beatles grabbed a meal after their city gig in 1963.

The late Geoffrey Bawa, Sri Lanka’s most celebrated architect, spent about 50 years at his country estate, Lunuganga, on the ...

Pan-fry the fish: Heat oil in a frying pan over medium heat (about 2-3 tablespoons, enough to coat the bottom of the pan). Once hot, gently add the fillets and cook for 3-4 minutes on each side, or ...

Tanjong Pagar Food Centre serves up local hawker favourites, from Michelin-rated curry puffs to hearty prawn noodles, in the ...

Beans on a Monday? It might not seem like the most exciting way to kick off the week, but this fried beans recipe from Daniel ...

From hot-and-sour Southern-style curries to bone-warming bowls of boat noodle soup, Sydney’s range of Thai food just keeps ...