Experts say consumers should brace for fewer fruits on grocery store shelves after a historic deep freeze damaged crops.

Freezing can be a great way to store excess fruit or to create a stockpile for when your favorites are out of season, but how ...

Freezing bread changes its starch, lowering blood sugar spikes and improving digestion. Toasting frozen bread enhances this ...

The Ninja Creami lets you make delicious frozen desserts from the comfort of your home — and we're not just talking about ice ...

Frigid Texas winters are beneficial for peach trees because they need a certain number of "chilling hours" to yield a good ...

Most artisan chocolatiers recommend eating within a week or two of receipt, in fact. Many high-end chocolatiers use fresh ...

Late frosts burn blossoms and knock buds off of trees and plants. Here's what to know about saving blooming plants from a hard freeze—and which flowers can survive.

Simonsen said the funding works out to around $700 per acre, which is far from the estimated cost of $10,000 per acre to produce a crop.

People who cared about flavor weren’t supposed to eat frozen meals; in 2009, the chef Gordon Ramsay, who frequently ...

Farming is a rewarding career that is deeply connected to the land, the seasons and the communities we feed. But it’s not ...