The Oklahoma Department of Corrections plans to have the outside food vendor assume food service operations by late summer.

"It's not Friday night high school concession stands. There are 85,000 people in the stadium. We need a professional vendor who's who has familiarity with that, particularly as we move to alcohol ...

The Culinary Training program is an 11-week winter program paid through a $10,000 grant from the Jacques Pépin Foundation. This is a rigorous program where the students meet daily. Mark Jackson is the ...

Starbucks has joined the U.S. Food Waste Pact, a national voluntary agreement focused on using collaboration and data sharing ...