Spicy foods—aka, foods that burn—have always divided people. You either love them, avoid them, or tolerate them. For those ...

Eight years after his first appearance on “Hot Ones,” Kevin Hart reprised his seat at the table to eat spicy wings a second ...

Fresh tuna is one of the most versatile proteins to cook with. To give the fish a major boost in the flavor department, reach ...

Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

Feeling brave? Tackle America’s spiciest food challenges—featuring ghost peppers, habaneros, Carolina Reapers, and more ...

The burning sensation from spicy foods is a reaction, not a taste Can he eat spicy food? Yes, he can! (But, oh dear, he can’t) Dubai-based Malini Nair’s 10-year-old is annoyed. His siblings ...

Glen Powell announced the launch of his first food brand, Smash Kitchen. The brand will start with selling eight condiments, ...

What’s the go-to grub after a proper night out? Enter the spice bag. It’s a culinary masterpiece born from the beautiful chaos of food fusion. Crispy chips (French fries for the Americans ...