Filmed in Turku, Finland #finland #suomi #finnishfood Wolters World for Food! Our videos focus on helping travelers know what to eat when they travel, the traditional food that you always want to ...

In Finland, Ms. Hayrinen has declared Feb. 4 to be “Baked Feta Pasta Day.” Every year, she reposts a series of videos of baking dishes, each with the signature chunk of feta in a bright nest of ...

Nearly 1,000 workers across three of the country’s biggest beer producers – Hartwall, Olvi, and Sinebrychoff – have downed ...

“With this decision, we are safeguarding the cost-efficiency and competitiveness of our food chain and enabling Finnish food production to remain viable as international competition intensifies ...

Note – this is an early press release from the European Congress on Obesity in Malaga, Spain, 11-14 May. Please credit the congress when using this research.* New research to be presented at this year ...

Finland has long-lasting traditions in controlling zoonotic diseases, restricting the use of antibiotics, and rigorously controlling microbiological and chemical food safety. These measures have ...

Finland is planning to launch a network of 300 crisis-resilient food stores capable of operating even during power outages.

The aim is to diversely utilise Finnish raw materials as well as novel technical solutions for processing and packaging of food, producing information on the composition, structure and safety of food ...

Finnish health food group Raisio has laid out a three-year strategy to boost revenue and profits, with M&A and new categories to play a part. The owner of the Benecol cholesterol-fighting yogurt ...

Sales of processed meats and cold cuts declined significantly in the beginning of this year, according to Finnish food firms Atria and Snellman as well as supermarkets run by S Group and Kesko. There ...