Buttery croissants are the winning ingredient for this croissant bread pudding. Swap plain white bread with croissants for a sweet, custardy, decadent dessert—or breakfast.

Any opportunity to celebrate small businesses is worth seizing these days. So Elodie Habert is inviting the public to ...

Staff Writer for The Prospect Lulu Pettit reviews the recently-opened French cafe on Chambers Street called Belle Journée to ...

Croissants are works of art—the Mona Lisas of the pastry world—and having analyzed dozens of them from every corner of this ...

Croissants, not a plain loaf, make the ideal bread pudding. Add chocolate, and it's a dream dessert—or breakfast for a special occasion.

Bakeries in Australia are rolling out pastries infused with kimchi and other Korean-influenced treats. Business owners say ...

A fan created a croissant variant for Fidough in anticipation of Pokemon Legends: Z-A. The Kalosian Fidough has Fire and Fairy types with a croissant design concept. The idea for the Fire typing ...

Coffee shops are one of the key ingredients to the secret sauce of local community revitalization and economic development' — Charles Bennett ...

Mole croissants are presented at Loba Pastry at ... figures in her family toil over their meals helped her appreciate the art of making food, turning her into a self-proclaimed “food nerd.” ...

Camila Aurora uploaded her parody of Emilia Pérez, called Johanne Sacreblu on YouTube. The 28-minute short is a spoof of the ...