A five-star recipe from the chef Rio Irie yields spicy chicken wings that are funky and salty, sweet and sticky.

With a little care and forethought, you can mimic the crisp skin and moist interior of a deep fried wing perfectly by using a rack, a baking sheet, and a very hot oven.

FOMO owner Sun Kim grew up eating fried chicken in his home country of South Korea before immigrating with his family to Atlanta, where he was introduced to the American South's version of deep-fried ...

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That made for a super-flavorful nugg, and with chicken that’s juicy and obviously well-seasoned itself, this instantly earned a spot ahead of most of the flock. I also liked their deep golden ...

When it comes to wings, I don't mean to brag, but I know my stuff. I've been writing about food, travel, and other topics for about a decade now. Born and raised in Buffalo, New York, I'm a wing ...

The Italian-American eatery is known for its deep dish pizzas ... sauce and the heat from the chilli peppers. The grilled chicken chop was also tender and paired well with the spaghetti.