A special culinary journey unfolded at Le Cordon Bleu Ateneo de Manila (LCBA) during “From the Philippines to France: A Filipino-French Tasting Tour”—an event that showcased how two cultures use the ...

Chef Philippe Monnet is our guest - he ran bakeries in Lyon, France for 20 years and recently opened French Bakery And Bistro ...

We're having fun with a French flan, as we cook up a classic custard tart. Grab the recipes at and if you make either of ...

Chawanmushi, a Japanese half-custard half-flan, treats the humble staples as the lavish ingredients they’ve always been.

Rancho del Zocalo is a quick-service cantina located in Frontierland near Big Thunder Mountain. The location serves authentic ...

A tres leches (which means "three milks" in Spanish) cake is a sponge cake that contains three different types of milks to ...

For almost 100 years, Original Frozen Custard has been that destination for citizens of the Greater Lafayette area. The restaurant is hard to miss: its retro and traditional exterior is juxtaposed ...

A bright yellow public space has been ridiculed by social media users, who have branded it "custard corner". The section of Station Road in Kenilworth attracted the unusual name after it was ...

TYLER, Texas (KLTV) - A new Freddy’s Frozen Custard & Steakburgers location is set to open in Tyler next year. According to a filing with the State of Texas, the new Freddy’s location will begin ...

But step forward Marks & Spencer, who have just launched what could be a fun alternative – in the form of supersized Custard Creams. Sadly, these aren't the full biscuit but rather just the ...

Pour just enough hot water into roasting pan to go halfway up sides of flan pan (being careful not to get water into custard). Bake 55 to 60 minutes or until a knife inserted in center comes out clean ...