Watch these adorable animals showcase their unusual appetites. Whether it's croissant-loving cows or bears getting in their five-a-day, these animals love a delicious treat. One heartwarming hamster ...

When I got my first boyfriend at the age of 15 I did everything in my power to keep him away from my sister Isabelle, who was ...

Forget cutting carbs, chugging kefir, or dodging low-fat or full-fat meals (depending on your guru of choice). This scientist wants us to strip it all back to basics: calories in, calories out.

Nestled in the heart of Mulberry, Florida, there’s a little slice of heaven that’s been quietly serving up some of the most ...

Olsen’s glazed donuts are the stuff of legend. Light, airy, and perfectly sweet, they practically float off the plate and into your mouth. Each bite is a little piece of heaven, melting on your tongue ...

When it comes to pastries, the croissant stands out as unique. Whether you're a constant or occasional consumer of croissants, Thursday, Jan. 30, is a good day to celebrate the pastry because it's ...

The flaky, crunchy pastry has a certain je ne sais quoi that makes it incredibly versatile, so much so that TODAY’s Al Roker was recently inspired to go on a croissant crawl in Paris.

There’s no better way to start the day than with a croissant, those golden warm cocoons of buttery crunch both messy and joyful. And while nobody needs an excuse to eat one, today just so ...

Croissants are a heavenly delight that, while considered more a breakfast food, can be enjoy anytime of day thanks to its combination of savoriness and sweetness. Flaky on the outside, once opened ...