He's an expert on all of NOLA's iconic foods but has a special place in his heart for gumbo. Here are his favourite bowls – ...

Rah. Rah. Rah. In my playbook, a trio that includes wings, sliders, and guacamole is arguably the trifecta of Super Bowl ...

Andrew Zimmern's Fried Chicken Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ ...

Well, hot dang! We've got another spicy chicken chain coming to. Dave's Hot Chicken will be opening soon on Gosford Road, a ...

Yelp recently created a guide of the top-rated local fast food restaurant in every state. Here’s the one that took the top ...

When Colonel Sanders founded Kentucky Fried Chicken (KFC), he likely never envisioned that his legacy would go beyond the ...

KFC is bringing the heat—and the sweet—to its menu like never before with a new menu item available for a limited time only. The home of world-famous Original Recipe fried chicken has teamed up with ...

1. Heat oven to 400 degrees with a rack in the center.

Many Louisiana cooks don't know the difference between country fried versus chicken fried, do you? There is one key difference that sets them apart.

Their recommendations are plentiful, from gumbo, lobster rolls and Texas Twinkies to homemade wings and pizza. And for those ...

Global restaurant sensation, Jollibee, world-famous for its crispy and juicy Chickenjoy fried chicken, joyfully ...

I tried recipes for chicken wings from chefs Ina Garten, Guy Fieri, and Sunny Anderson. The best wings were from Anderson, ...