James Chou: Chinese bakeries, we're all about the soft buns rather than your typical French or Italian. As well as all the different kind of fillings, like red bean, you know, roast-pork bun ...

Eat what you like!) Kaya Kaya: Nostalgic old-school thick toasts in flavours like Honey Vanilla Butter and Garlic & Herbs in Chinatown The sweet buns from Tai Wah Cooked Food were available in 2 ...

Neighbourhood bread shops are a great source of inexpensive snacks you can grab and eat on the go. That’s the case for Jiang Jiang Bakery, a small and relatively new bakery brand that I discovered in ...