Our creamy carrot and parsnip soup makes a comforting lunch or dinner on the colder days and ticks off two of your five-a-day ...

This comforting turkey-potato soup combines several favorite Thanksgiving flavors into one cozy bowlful. With plenty of ...

vibrant ginger carrot soup and sent hundreds of servings of it across the county. With donations of leeks and a surplus of chicken, they converted the Little Fish congee recipe — which usually ...

This lightly spiced carrot soup is so simple to make, yet it makes a delicious supper on a cold winter's evening.There is a lot of butter in this recipe to make it really silky and luxurious ...

Winter is soup weather — and what a winter this has been! And oh, there is such a variety of soups! What’s your favorite?

A wholesome, hearty carrot soup made with almond butter and topped with crunchy baked almonds and paprika-flecked croûtons. Each serving provides 403 kcal, 20g protein, 40g carbohydrate (of which ...

Carrot and coriander is a classic soup combination, but the real genius here is the base of red lentils, which makes it more filling, and the addition of lemon zest and ginger which elevates the ...

We love Provençal vegetable soup, made with navy beans, tomatoes, carrots, fennel, zucchini, onion and green beans, and topped with pistou, a pesto-style basil puree. This soup is great for a ...

This creamy, punchy fresh carrot and ginger soup is vegan and bright, but it’s hearty — and it’s also got heart. When Little Fish co-owner Anna Sonenshein and Chainsaw owner Karla Subero ...

Did you know that the average person consumes about 100 bowls of soup each year Given its popularity, it’s no surprise that ...