You don't have to be a baker to make this stunningly easy and delicious dessert. This cake uses a few pantry staples (like ...

Mom deserves more than a card, she deserves a cake, and these recipes are a great way to make her day extra special. If ...

Most people love a tasty, sweet treat, especially when they can just pick it up at the store and dig right in. Here are some ...

This apple upside down cake includes a thick layer of apples drenched in an excessive amount of buttery caramel sauce, ...

From sheet cakes to layer cakes, you can't go wrong with these cake recipes made from scratch. Homemade cakes are perfect for ...

This Creme Egg cheesecake is a super easy Easter bake with the ultimate indulgence with its hidden caramel layer for added decadence. We've topped ours with a combination of large and mini Creme Eggs, ...

“When I think of the desserts we sell, our coconut layer cake — they’re individual-portion cakes, but can almost serve two people — are probably our biggest seller.” There have been ...

5. Make Frosting: In a bowl, beat together softened butter, powdered sugar, milk, vanilla extract, and caramel sauce until smooth and creamy. 6. Assemble Cake: Place one cake layer on a serving plate.

Building a layer cake can be tricky. It also typically requires you to use multiple pans. But what if we told you there's another way? If you have a 13-x-9 pan hanging around, you don't actually need ...

Cool about 30 minutes, beating occasionally with a spoon, until mixture is spreadable. Place 1 cake layer, rounded-side down, on a cake plate; using a metal spatula, spread ⅓ of the filling over the ...

Pour in a greased 8×8 (or similar) pan. Bake at 350F for 30 minutes or until a toothpick comes out clean. Eat just like any other yellow cake. We had ours with whipped cream and strawberries! WOW, ...