News

At a small high-end confectionery in Vienna, chefs put the finishing touches to one of Austria's signature souvenirs: Mozart ...
This week in food news: new vegan protein at Whole Foods, dairy-identical whole milk, vegan chocolates at Cannes, plant-based ...
To give Easter eggs a glow-up, I’ve leaned into two recipes that have broken the internet: the Dubai chocolate bar and loaded cookies. For those who love nothing better than foil-wrapped ...
At its peak, LoveRaw generated revenues of £3m ($4m) and sold its products in 13,000 retail outlets across 25 countries.
In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.
After entering administration earlier this month, UK-based vegan chocolate brand LoveRaw has been acquired by Smart Organic ...
Bulgaria-based organic plant-based food producer Smart Organic has acquired LoveRaw, a UK vegan chocolate brand, for an ...
Bulgarian food company Smart Organic rescued the UK-based vegan chocolate brand LoveRaw from administration earlier this ...
Researchers from the University of Pisa analyzed 523 insect-based food products sold online in Europe, evaluating their ...
For those who still want to indulge their sweet tooth without the expense, then a simple bar of chocolate poses a suitable alternative - and pretty much everyone knows that Cadbury remains one of ...
As you go through our list of chocolate bars that were once our favourites but disappeared from our supermarket shelves, this is exactly what will be on your mind. Even though chocolate bars like ...
Introduced in 1981 as a trial in North East England, Wispa is an aerated milk chocolate bar developed to compete with Aero. Following a successful trial, it was launched nationally in 1983.