The remains of a 50,000-year-old baby mammoth uncovered by melting permafrost in Russia’s Siberia have been unveiled to the ...

Barry from Sorted Food takes us for one of the most traditional British Meals: Pie & Mash with a side of Jellied Eels! Thanks ...

The 20th anniversary series of The Great British Menu is back on our screens with creative dishes that celebrate well-known ...

Brittany, who asked for her surname not to be revealed, is a former Floridian who now lives in Birmingham with her British ...

From exclusive menu items to portion sizes, we wanted to find all the differences between fish and chips in the US and the UK ...

MPs on the NFU's Food and Farming Fellowship scheme visited the UK’s biggest fresh milk plant to see state-of-the-art ...

Cannock Chase MP Josh Newbury was among politicians on a new NFU scheme that visited the UK’s biggest fresh milk plant to see ...

One food site, for example, serves up a “French Kiss” vegan Valentine’s Day menu of vegetable soup with pesto, a vegetarian pâté sandwich, eggplant Florentine, and potatoes with lentils. This is ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...

“You don’t rinse the dishes after washing; it makes no sense. Food is [also] a big one – having British food day in and day out is difficult on the stomach. “There’s also traditional ...

New data has shown the number of number of fast food outlets in England continues to grow, despite fears for the impact on ...