Explore the fascinating process of mass-producing braised pig feet in a high-tech factory. From selecting quality ingredients ...

By Christopher Kimball For Brasato al Barolo, or beef braised in Barolo wine, is a classic dish from Piedmont in northern ...

Slow-cooker short ribs are every bit as tender and flavorful as their braised counterparts, but using the countertop appliance takes some of the stress away from babysitting a pan for hours.

Chef Dwight Smith’s recipe calls for beautifully marbled beef chuck that’s braised on the stovetop until tender.

Looking for a great way to cook a tough beef shank? This beef osso buco recipe with gremolata leans on the slow cooker to ...

Simple ingredients come together to make a flavorful dinner of braised flanken and peas scented with allspice. This is pure ...

This fear is killing me.' Restaurant workers and customers are afraid to lead normal lives with an increase in ICE raids ...

Andrew Edmunds is widely credited as being London’s most romantic restaurant. Then there is a band of candlelit Italians such ...

Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items ...

A popular Tex-Mex restaurant has been named one of the best in the country. Here's what you need to know before you go.

Truckee's new French bistro, Tangerine, is unlike any other French restaurant in Lake Tahoe. It's Paris, not Chamonix.

In many cities, restaurateurs spread their brand across several locations. But Toronto has recently seen a proliferation of ...