A popular restaurant bar dotting Florida's East Coast shuts its Singer Island outpost. What to do with unredeemed gift cards?

Shanay Freeman and Anthony Barber are the couple behind the new Grooves Kitchen and Daiquiris in Delray Beach where daily brunch is a specialty. The restaurant opened April 13 in a space that was ...

Mineral Beach pool and picnic grounds operated for more than 90 years before closing in 2018. Demolition started in 2023 to make way for the housing plan. The Beach House restaurant on the property ...

SALT LAKE CITY — Everyone likes a good comeback story. After a 42-year run, Cannella’s Italian restaurant in the Sugar House neighborhood closed at the corner of 200 East and 500 South in the ...

Rodents and rodents and flies on prep tables, in a soap dispenser and on shelves are the dominant species on this week’s restaurant inspections ... Monroe and Palm Beach counties that have ...

Beach St. in Daytona Beach, opened Thursday, April 24. The eatery's former location, just two doors down, temporarily closed last April. The restaurant is owned by husband-and-wife-duo Omar Brown ...

A new Chick-fil-A restaurant opened on Thursday in Lake Worth Beach, Florida, at the corner of Hypoluxo Road and Military Trail. The new restaurant is the 19th Chick-fil-A in Palm Beach County and ...

Reicher, who joined Greens in 2015 after studying at the Culinary Institute of America, became the restaurant's fourth executive chef in 2020. The new cookbook showcases veggie-centric dishes with ...

In the best of food awards, highlighting restaurants, markets, food tours and more from across the country, Beach House Grill in Chatham took first place in the best waterfront restaurant category.

Senators voted 36-2 for the measure (HB 11), which is meant to bring parity to the way North Miami Beach delivers water ... thirds majority in the Senate and House. Proposals that won’t cost ...

Forbes contributors publish independent expert analyses and insights. Michelle Gross is a seasoned travel journalist based in Beaufort, SC.

A new cookbook by its executive chef showcases the plant-based offerings of one of the Bay Area’s most iconic restaurants, Greens. “Seasons of Greens” (Weldon Owen, 256 pages, $45, April 22 ...