The fifth episode of Knight Bite, titled ‘West Indies meets Chicken Kosha’, featured the trio immersing themselves in Bengali culinary traditions while adding their Trinidadian touch to the famous ...

The episode concluded with a beautiful fusion meal--Bengali chicken curry with Trinidadian spices, accompanied by paratha and rice. Ever prepared, Andre Russell pulled out his Caribbean hot sauce from ...

Bengali cuisine holds a deep and emotional connection with non-vegetarian food, woven intricately into the very fabric of its ...

Metro Phoenix welcomed over 30 new restaurants in April, including the return of an iconic Mexican restaurant and a pizzeria ...

In a delightful cultural exchange, West Indian cricket stars Bravo, Narine, and Russell bring Caribbean zest to Bengali ...

The show has come on. The Mumbai street food merchants are back after a short hiatus and can now be found in the ground floor ...

This gave the city a tradition of diverse food. This dish, however, is purely Bengali. A healing, simple fish curry made with the freshest fish, landed at dawn at the fish markets of the city ...

Transfer the curry paste to a bowl. Add half the mango to the food processor, process until smooth and set aside. 2. Heat half the remaining oil in the pan over medium-high heat. Add chicken.

Add spices: Stir in the curry powder, cumin, and turmeric. Cook for 1–2 minutes to bring out the flavour. Add liquids: Pour in the chopped tomatoes and chicken stock. Bring to a boil ...