Plant-based cheese has become a popular choice for those who want to cut out dairy but still enjoy the taste and texture of ...

Dawn Bartholomew, Raleigh, North Carolina Nutrition Facts: 2 pieces: 403 calories, 16g fat (10g saturated fat ...

An online physician-led plant-based nutrition intervention program for patients with type 2 diabetes is practical, ...

Only 72% of midwives feel prepared to advise pregnant patients on plant-based nutrition, highlighting the need for further ...

The UK government is set to remove the exemption for sweetened dairy and plant-based milk from its sugar tax – what does this ...

Learn more about the 80/20 plant-based diet and why so many celebrities like Tom Brady, Drew Barrymore, and Kourtney ...

This is part two of a two-part Healio Exclusive series on nutrition and lung health. Part one can be viewed here. Diet is an ...

Plant-based milk alternatives are generally better for the planet, yet they tend to lack some of the nutritional benefits of cow’s milk. Research suggests that milk made from peas may come ...

EFNEP Educator demonstrates stir-frying vegetables with an adult participant. As a core Community Nutrition and Health statewide program, the Expanded Food and Nutrition Education Program (EFNEP) ...

The global pea grits market is projected to reach USD 951.7 million by 2025, driven by the growing demand for high-protein, plant-based ingredients ... functional foods, and animal nutrition sectors.

Senior Manager for Plant Nutrition Ron Calhoun with Nutrien Ag Solutions says emergence vigor and stand establishment consistency helps crops emerge and grow at the same rate, ensuring uniformity and ...