Purple foods, like berries, plums, eggplant, and purple rice, get their color from natural compounds called anthocyanins and ...

Food dyes have a profound effect on how we perceive and react to food. Unfortunately, science proves that those bright hues ...

Its vibrant color adds visual appeal to meals. Incorporating antioxidant-rich purple foods into your daily diet can be a delicious and effective way to control cholesterol levels naturally.

MYMENSINGH, Jan 26, 2025 (BSS) - Recent research on colored rice has shed new light on its nutritional and medicinal value, ...

As the day heats up, cool down with a glass of butterfly pea flower iced tea. Brew, and then let it chill for an hour. Pour over ice, and sweeten with honey or agave syrup to taste. For an extra touch ...

In the ever-evolving world of health and wellness, the quest for effective dietary supplements continues to capture the ...

Explore the intriguing science behind changes in skin color caused by what we eat. Delve into real-life cases of people whose ...

T he U.S. Food and Drug Administration (FDA) banned the use of Red Dye No. 3 in food and ingested drugs on Wednesday, more ...

While color and other aesthetics enhance ... pigments naturally found in berries that give them their red, purple and blue hues, Ventrelle added. Many food and drug companies also use another ...

Winfrey opened up about her decision to use a medication to help her lose weight in an interview with People. Her new TV ...