This vegetarian egg rolls recipe substitutes ground pork for shitake mushrooms and combines them with shredded cabbage and ...

These Baked Chicken and Vegetable Egg Rolls are quick, easy, flavor packed, healthy, fun, frugal, adaptable, customizable and ...

To make the vegetable filling, bring a large pan of ... Brush the top with beaten egg. Roll out the reserved strip of pastry to be a bit thinner, then roll it up tightly. Using a sharp knife ...

When the roll gets near the center of the wrapper, brush the exposed far edge of the wrapper with the beaten egg. Then, fold in the two side corners over the roll and continue rolling to the far ...

Brush all the sausage rolls with beaten egg, then place on the prepared trays. Bake for 30 minutes, or until golden-brown and cooked through. Strong vegetarian cheeses such as mature cheddar ...