These vegan chickpea burgers freeze well for up to four weeks. Simply wrap each uncooked burger in foil and place in a freezer bag. Cook from frozen, adding an extra 2 minutes on each side.

Indulge in the delightful crunch and nourishing benefits of crunchy roasted chickpeas as a satisfying and protein-packed snack option. These VEGAN recipes ... Customize your burgers with a ...

Drain the chickpeas and tip them into a bowl ... Using your hands, shape the mixture into 8 small burger patties. Heat the oil in a large frying pan over a medium heat and cook the patties ...

Read on for five vegan lunch recipes ready in 10 minutes or less.

Enter: vibrant, vegan chickpea and veggie curry! When I was first thinking about trying a plant-based diet, my mom was quite supportive of me, buying some thrift store cookbooks to try out.