For dinner tonight try this oven-roasted lasagna soup. It's a tasty soup that's completely dairy-free and high in plant ...

If you're a spice lover then you need to give these 10 spicy vegan dinner recipes a try. They're sure to be a hit.

Paprika is a secret weapon in vegan cooking, adding depth, color, and flavor to any dish. Made from dried and ground bell ...

Steak au poivre is a French classic typically made with filet mignon or sirloin steak covered in a creamy, peppery sauce. The ...

This vegan bean and bacon soup proves homemade is always better than canned. It’s deliciously thick, smoky, and comes together so easily. Whether you’re feeling under the weather, in need of ...

Caldo Tlalpeño is the perfect choice! Traditionally made with chicken, this plant-based version keeps the essence of the ...

Showcasing various plant-based fare, VNutrition explored global culinary traditions to outline 10 meals traditionally ...

Mung beans are a versatile and nutritious legume that have been a staple in many diets around the world for centuries. Packed with protein, fiber, and essential vitamins and minerals, they offer a ...

"Aim for 20 to 30 grams [of protein] per meal," Cohn says. "Think of protein as your VIP nutrient. Spreading it throughout ...

Zurich is a city so busy being sustainable that the chefs don't even realise they're winning. Euronews Culture takes a jaunt ...

I find these busy winter days call for a thick, comforting soup. This Black Bean Soup is the answer. It’s a vegetarian meal that’s easy and quick to make.

In this tasty recipe from the Vegan Pasta Night cookbook ... In this dish from the Bold Bean Co, chickpeas are the star of the show. “Plump, juicy Queen Chickpeas soak up that indulgent sauce,” notes ...