This flexibility, to be able to cater to drastically different food preferences with a variety of authentic veg and non-veg options, is what helps Kerala restaurants stand apart in the highly ...

To prevent the disease, drink only boiled and cooled water, avoid stale food, wash fruits and vegetables thoroughly before ...

KOCHI: A cop’s uniform and a farmer’s shovel would definitely seem an odd pairing. However, Eldho C V makes it work. When he ...

Kaalan is a classic traditional Kerala dish, famously served during Vishu and Onam Sadya feasts. Made with yogurt, coconut, ...

T'puram: Health minister Veena George has urged vigilance as there is a possibility of cholera spreading through contaminated ...

Another popular breakfast item in Kerala, appam comes with lacy edges and soft center. Prepared from fermented rice batter ...

Kochi: Agriculture minister P Prasad announced that agri hypermarkets will be gradually established in all districts of ...

“I began cultivating organic vegetables mainly to provide safe, chemical-free food to my loved ones ... be replicated in other police stations in Kerala,” Sam said.

Ashok began with the status of India's agri-processing and value addition sector; the investments made in the sector in the ...

The state health department confirmed that the death of Ajaichandran, a 63-year-old resident of Kawdiar, was due to cholera.

Another favorite among Kerala snacks, parippu vada (lentil fritters) are a must try. Prepared from soaked lentils mixed with ...