Knowing the difference between high quality and low quality cookware can make a world of a difference in the kitchen.

Sometimes, a recipe calls for a specific type of cookware-like microwave-safe bowls for heating or non-stick pans for frying.

Most of us assume that cookware and cooking equipment are all made with safe materials. It just makes sense that products ...

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I’ve (regrettably) destroyed more expensive cookware than I care to admit because I am not a gentle cook and I prefer to cook with high heat. Stainless steel that’s warped, non-stick surfaces ...

and a slick nonstick surface. We will continue to use our top picks to see how they stand the test of time and update this guide with our observations. Cleaning: We cleaned the pans by hand ...

Nonstick pans ... use. What happens is that underneath that scratch, fats and oils and all that stuff gets stuck underneath, and it will start to lift that nonstick material off your pan. And ...

When it comes to the most trusty tools in our culinary arsenal, a decent frying pan is a must. Whether you’re partial to ...

Every cook needs one of the best nonstick pans. After testing 21, here are our top picks for traditional and ceramic nonstick ...

So how serious is Teflon flu and is it time to throw out your pots and pans for a more natural type? As long as your nonstick cookware was made after a certain year and you use it properly ...