Wish our food scene was more diverse, more interesting, or more cheffy? Start by wishing our dining spaces were smaller.

The recent fire at Del’s Charcoal Burgers, one of the oldest restaurants in Dallas-Fort Worth, made us pause for this month’s ...

Knife checked in at No. 47, and Nuri, which opened last year, was No. 84. Don Julio in Buenos Aires, Argentina, topped the ...

Catch Dallas, newly landed in Uptown, is not a seafood restaurant. You might think so ... to the contents of their wallets. The front bar, where you might wait if your table isn’t ready or ...

DALLAS — Phoenix Development Group has begun construction on a 264-room, dual-branded hotel in Uptown Dallas. The building ...

West Village, the pedestrian-oriented shopping center in Uptown ... Bar Sardine, Jack & Harry's and Anchor Sushi Bar. Hudson House originally debuted in 2017 and has been a staple in Dallas ...

bars, and a diverse selection of restaurants. Don’t believe the big media alligators out there: Oakland is as vibrant and wonderful for dining as it’s ever been. If you take a few of those ...

Sorso Wine Room Scottsdale wine bar and restaurant Sorso Wine Room closed ... Cheese 'N Stuff has served customers in uptown Phoenix since 1949. It started out as a cheese shop before adding ...

He and Hays co-own Dallas bars Tiny Victories, Double D’s and High Fives. They were part of the relaunch of Burger Schmurger, one of the most highly-anticipated restaurant openings of the year ...

near a stretch of restaurants and bars in East Dallas’ Lower Greenville area. The restaurant’s relocation, just two miles away, is a bigger restaurant with twice the parking. Michael Dell’s ...