The anchor of Fresno’s Chinatown, Central Fish Co. has thrived for 75 years by building a loyal customer base and selling ...

When Nissan announced it was partnering with a popular sushi chef and legendary knifemaker to create the ultimate Z-inspired ...

Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and ...

but trying to cut down on calories? Here are 11 healthy sushi options to help you choose wisely. Part of the fun of going out for sushi is seeing and tasting the creativity of the sushi chef, but ...

Yama Sushi Marketplace is a small Japanese market in Koreatown that puts your usual grocery store rolls to shame.

I had the absolute pleasure of dining at Kaia, the Japanese restaurant at The Ned recently, and I’m still thinking about the experience days later.

Chef Danny Li closed his El Granada all-you-can-eat sushi buffet business in 2020 ... at 8 p.m. New items include a foray into smoked fish; Fields says he’s been on a “deep dive” into ...

Here's what this sushi staple ... made with mild white fish—typically Alaskan pollock, but sometimes cod or tilapia—and additives to extend its shelf life. Japanese chefs originally created ...

Authentic Japanese sushi is prepared by an expert chef ... cooking Japanese style Japanese chef preparing warm autumn boiled dish oden boil fish cakes chef cutting tofu and ingredients for serving 4k ...

Sean Park opened Prefecture Japanese Steakhouse in the former Restaurant Eugene space in 2023, offering the first omakase-style steak service in the city. It offered various cuts and preparations of ...

Jason Morimoto, executive chef of Mequon’s Screaming Tuna Sushi, is screaming with joy. After over 14 months keeping secret ...