If you want to give your mashed potatoes a boost of bold flavor, look no further than the humble tomato. Here's how to ...

What is special about sun-dried tomatoes? Sun-dried tomatoes have a concentrated tomato taste. They're tangy, tart, and slightly sweet, and add a serious burst of flavor to all kinds of dishes.

When you’re short on time, skip the canned tomatoes and reach for ultra-concentrated sun-dried ones, which can be blitzed straight into sauce. In this untraditional, smoky-sweet, plant-based ...

Bake for 40 to 45 minutes, until the salmon is barely cooked. Meanwhile, for the mayonnaise: Put the sun-dried tomatoes and their oil in a food processor with the salsa. Process until smooth. Transfer ...