Dates have rocketed to health food stardom in recent weeks. Some people even claim that eating just two dates a day can help ...

Spelt, also known as dinkel wheat, is a light reddish-brown whole grain that dates back around 8,000 years. It was first ...

Sugar-sweetened beverages (SSBs) have been proven to cause various health problems, and now a study has linked them to a ...

The UK is listed as one of the top consumers of the drink in Europe, however a study has linked it to male pattern hair loss ...

The recent MoU between National Sugar Institute Kanpur and Bharat Petroleum highlights the importance of a new ethanol source to replace sugarcane and corn—sweet sorghum, in line with India’s EBP prog ...

glucose, high-fructose corn syrup, malt syrup, maltose and sucrose. There are also various natural sweeteners and sugar substitutes that you can add to food and beverages that provide sweetness ...

Sucrase-isomaltase (SI) is an intestinal enzyme critical for the digestion of dietary carbohydrates, particularly sucrose and ...

A common artificial sweetener may trigger insulin spikes that lead to the build up of fatty plaques in the arteries, ...

The sweet protein startup raised an additional $18 million from investors as it sees more interest with consumers ...

The link between gut microbiome and eating behaviours, especially palatable food intake, is a growing focus of scientific ...