The British celebrity chef, 49, cooked up some baked apples on last night's episode, complete with an almond and fruit ...

MORE than half of Brits eat the same meals every week, with roast dinners, pizzas, and spaghetti Bolognese most frequently rustled up. A poll of 2,000 adults revealed 44 per cent are ‘bored’ of ...

Pizza, roast dinners and spaghetti Bolognese are the most frequently cooked meals in the UK, with over half of Brits ...

TRIFLE: Trifles are so easy to flex-up ... and demerara sugar for a super crunchy and rich vegan topping. STICKY TOFFEE PUDDING: Vegan STP is delicious. A no-dairy but plant-based spread and ...

Made Without Wheat Chocolate Yule Log (gluten free), Sticky Toffee Pudding Trifle, Collection Chocolate Pine Cones, Christmas Cabin Cake." Shoppers went wild over the most has it garnered more ...

There will be the address to the haggis, and if you order the sticky toffee pudding, they'll have a dram of Ardbeg at ... There will be cullen skink, haggis and trifle as well as live bagpipes and the ...

Sticky toffee pudding is one of those classic dishes that always hits the spot no matter how many times you have it. Ideal for completing any meal at a restaurant or pub, its sweet sponge drenched ...

Sticky toffee pudding is such a classic pub pud – it’s a bit naughty, but very satisfying, and Tom's treacley toffee sauce guarantees you'll want an extra helping. In a pan bring the rum ...

Remove from the heat and stir in the coconut cream. Place the cake onto a serving platter with a good lip to it. Pour half the toffee sauce over the sponge a little before serving so it has the chance ...

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