In the skies above the bunkers where Indian and Pakistani soldiers trade gunfire, masters of an ancient sport beloved on both sides seek to snatch prized pigeons from the other.

This dumb greenhorn from the city stood and stared as a throng of men (and a few women) branded, castrated and vaccinated ...

But there's also Mother's Day, Stepmothers Day, Brother's Day and dozens of other May holidays, observances and notable ...

The National Association of Letter Carriers will be hosting the 33rd anniversary of the Stamp Out Hunger Food Drive on Saturday, May 10.

Tender, juicy, and packed with flavor — this Roast Bone-In Leg of Lamb with a Garlic & Herb Marinade is the perfect ...

Article continues below ADVERTISEMENT Ingredients (serves six) Large leg of lamb, approx 2kg Three tablespoons of chopped fresh thyme One tablespoon of paprika Two tablespoons of olive oil Two ...

with spring lamb this year reaching €10 a kilo. Mr Grand said that "a leg of lamb would have been in and around €40 on the high side, now you're looking at €50-55 for a leg of last season's ...

Lamb is traditionally served at Easter ... Preheat the oven to 200C (400F/Gas 6). 2. Transfer the leg to a deep ovenproof pan, add the remaining spices and vinegar, then pour in the water ...

Genuine spring lamb is a treat, but I prefer the mature flavours of hogget and enjoy a slow-roasted shoulder just as much as a leg. If you are looking for something to drink with Easter lamb ...

The iconic Hawa Mahal building provided the perfect setting for the antique works, coins and stamps exhibition, organised by Mayank Kumari Deo, former convener of INTACH-Visakhapatnam, in ...

Score the lamb with a sharp knife making 1/2" deep incisions and push the garlic cloves and sprigs of rosemary into the cuts in the meat. Rub the butter all over the leg and sprinkle liberally ...

Though Tennessee Lamb's victory at 7-2 odds in the Ben Ali did not surprise the public, he did not appear a likely winner in midstretch. After pressing the pace early and moving up to take the ...