This protein-rich udon meal was invented one day when all I had in the fridge was half a bunch of celery, a bag of frozen ...

In her April column, food writer Gemma Plunkett whips up a slab-worthy chocolate cake from a Sydney cook’s debut book ...

This recipe is for Salmon Tacos with Crema Verde (Creamy Green Sauce) from the food section of The Boston Globe.

Discover Sour Patch Grapes, the perfect sweet-and-sour snack that combines fruity flavor with a fun twist. A treat you'll ...

It’s long baffled me how two of the most essential flavors – sour and salty – came to be associated with bad moods. Tasting food, the only criticism I level more frequently than “this dish needs more ...

Our fried sweet and sour chicken recipe features a from-scratch sauce that's a bit savory, very tangy and perfectly sweet.

But for me, the real triumph was the icing, which felt like the lovechild of ganache and buttercream who’d gotten the best ...

Now in its 25th year, McCormick's Flavor Forecast has proven to be the ultimate culinary guide in predicting flavor trends ...

Devasom Sol Festival will be a feast for the senses as it includes two immersive gustatory events led by some of gastronomy’s ...

High cholesterol and blood sugar levels can increase your chances of heart disease, stroke, nerve damage and more ...

BBQ holds a special place in my heart. It brings back memories of Sundays when the whole family gathered, each person ...