When day and night temperatures start to differ, pressure causes the sap in maple trees to flow. Since it's still snowing, there's only one logical thing to do: eat sugar-on-snow. Or, more ...

Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

RICHMOND — It’s not just New Englanders who think the sugar maple tree is special. When Green Berkshires brought ... Grandpa would seek out buckets of clean snow — untouched by cows or tire tracks — ...

University of Minnesota Extension If you traveled through rural Minnesota last winter, you probably realized some of the benefits of windbreaks and living snow ...

Maple syrup is one of those foods that conjures up particular imagery – the trees, the color red, the forests, the sap ...

But if you have a taste for maple syrup, you may think of collecting sap from a sugar maple tree. Sugar maple trees produce sap during the summer, which gets stored through the winter in their roots.