W hile we associate St. Patrick’s Day with everything green, boozy and sweet, the history of this holiday has much deeper roots. March 17th was officially declared a holiday in ...

Many gas station chains are serving up some quality food, including sandwiches. These are the American pit stops with the ...

freeze dried green chile or 4 oz. canned green chile, drained Slice each sausage into 1/2-inch pieces, place in slow cooker. In a small bowl, mix together syrup, mustard and thyme; pour over sausages.

The first time I heard about smoked cream cheese, I straight-up had a laughing fit. I envisioned a huge mess, akin to throwing a jumbo marshmallow on the grill. But according to my friend Wes, it ...

When Josh Jennings was planning his high school graduation party, in 2017, he asked his dad, Gary, to cook some barbecue for the crowd. Gary had dabbled in smoking meat with an offset he bought ...

Feb. 4 (UPI) --Police in Oklahoma engaged in a foot pursuit with a pig that was momentarily lured with crackers, but fled again after biting an officer's hand. The Tulsa Police Department said on ...

There is a reason why this is the go-to pasta dish in stateside Italian restaurants. It is creamy, has a big tomato punch and has a nice spice. The secret is that this is fast and easy. You can ...

Roker does use a lot of cheese in his bites. If you want to reduce the amount of saturated fat, use a little less cheese. You can also opt for chicken breakfast sausage, as it will be lower in ...

The combination of wood smoke and low heat is what gives Smoked Pork Ribs that deep, almost sensual flavor as the meat falls off the bone with every bite and turns Smoked Duck Breasts into a carnival ...