Pan frying is a technique that’s typically executed in a shallow skillet over a stovetop with a small amount of fat, like ...

There are two ways that you could go about cooking the shredded potato patties, either by shallow-frying or deep-frying. While the latter ensures a completely crispy crust as the whole latke will be ...

Like most things Le Creuset, this shallow frying pan pays back ... So, with that in mind, we would suggest using this for frying anything with a high-fat content – ribeye, sausages, bacon ...

Sunflower oil: Ginsberg recommends sunflower oil for shallow frying because of its smoke point of 440 degrees Fahrenheit. It has a slightly nutty flavor and is high in monounsaturated fat which is ...

We know that Roman pans weren’t shallow, so, “it’s a sort of deep-frying” says John. Although he admits it’s not quite on par with our modern deep fat fryers: “No chip pans in the ...

For the fried chicken, put the chicken in a bowl or shallow dish and pour over the buttermilk ... Alternatively, heat the oil in a deep fat fryer. Take each a piece of chicken with tongs and ...