Heat large cast-iron skillet over medium heat until hot. Place steaks, peppercorn side down, in skillet turning until seared on all sides. Add 2 tablespoons butter, garlic and thyme. Cook, spooning ...

Chicago has plenty of great restaurants—but it also has a lot of expensive great restaurants. And while there are lots of ...

If you love A1 steak sauce, you’ll go crazy for this sausage! Combining the bold taste of A1 with juicy sausage makes for the ...

New Haven-style pizza — called apizza there — is unique for its charred thin crust cooked in a coal-fired oven. One of the ...

Going out to eat? See which Alachua County restaurants were rated best by inspectors, and which failed the test.

Little Richard’s Family Diner stands proud, its metallic exterior gleaming like a freshly polished spatula in the Alaskan sun ...

Here are seven other Des Moines-area restaurants we'd recommend for the USA TODAY Restaurant of the Year list in 2025.

Truckee's new French bistro, Tangerine, is unlike any other French restaurant in Lake Tahoe. It's Paris, not Chamonix.

Sausage surprise and posh pie and mash are among the recipes for today's episode of Saturday Kitchen hosted on the BBC by Matt Tebbutt ...

These Sausage Balls are one of my new favorite snacks for Superbowl, holidays or gatherings in general. I had never heard of them prior to making them for the first time but once I did, I was ...

Dinner doesn’t have to be a snooze-fest, especially when 15 sausage dishes are on the table. Imagine sinking your teeth into these sausage recipes—they’re so good, that you’ll wonder why you ever ...