Today I had some baby bok choy so I added it as well. So good! Ingredients: 2 teaspoons toasted sesame oil 1 tablespoon ...

Turmeric adds a tangy flavor to curry, yellow mustard and pickled vegetables. It can be steeped into tea or added to smoothies, stews and stir fries.

And then there’s my personal favorite: peanut satay sauce. While it’s typically reserved for pork and chicken satay skewers, satay dipping sauce is actually great for boosting the flavor of everything ...

This Thai satay sauce, packed with red curry paste and bold flavors, is the perfect dip for grilled skewers. The Best Movies of All Time Scientists discover traces of life in NASA asteroid samples ...

Ginger and fennel tea offers numerous health benefits, including better digestion, anti-inflammatory properties, enhanced metabolism, and relief from menstrual cramps. This aromatic tea also aids ...

By Melissa Clark Genevieve Ko’s ginger scallion chicken ... bright green sauce make for a vibrant, satisfying dinner. Featured Recipe View Recipe → Also: It’s Dumpling Week, a celebration ...

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Slice. To make the satay sauce: Add the tomato purée to the water and simmer with the grated ginger, sambal oelek or chilli paste and sugar for a few minutes. Add the chopped preserved ginger, vinegar ...

Essentially, he says, it’s the base of a bolognese sauce without the meat. Canned whole plum tomatoes, fresh flat-leaf parsley and garlic are all present in this classic recipe, but Tucci says ...