South Indian cuisine offers a delightful array of dishes perfect for a weekend feast. From fluffy idli sambar and crispy vada ...

Sambar is a soul-satisfying South Indian dish that combines the goodness of lentils, vegetables, and aromatic spices in a ...

Mrs Usha Vance, the Second Lady of the United States, spoke about her home life and the influence of her Indian heritage in an exclusive interview with NDTV.

Idli is a breakfast staple in many South Indian homes. These soft steamed cakes, made from fermented rice and lentil batter, ...

Dal 's story starts from ancient India, where lentils were one of the first crops grown. Archaeological studies indicate ...

Looking for delicious and easy vegetarian dinner ideas? In this video, we bring you the 5 Best Indian Dinner Recipes that are ...

Aamchoor powder is typically light brown in colour and not only adds tanginess but also enhances the richness of dishes.

Albin Vincent, the chef and co-owner of Lungi, says South Indian and Sri Lankan food are very similar, with Sri Lankan dishes ...

Choosing the right cookware is key to safe and tasty meals. Each type of utensil, steel, aluminium, iron, or non-stick, has ...

The buffet will also feature a range of Indian vegetarian dishes including sambar (dhal curry), Venthaya (Fenugreek Mixed Vegetable) Curry, Long Beans Peratal, Pumpkin Masala, Crispy Peria Khee ...