Adding rhubarb to your favourite scones is simple with this recipe, which uses “one of Britain's best-loved flavour combinations: rhubarb and custard,” says BBC Good Food. These “delicious ...

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Add rhubarb and stir until just combined ... as necessary to achieve a semi-thick consistency. Drizzle over cooled scones and serve.

Forget the bakery and whip up a batch of fresh muffins and scones at home! If you need a quick breakfast, these recipes ...

This cobbler recipe brings together lots of things I love: tart rhubarb, scented rose and sweet strawberries, topped with scone dough and served with clotted cream. Like a cream tea but in pudding ...

The appearance of rhubarb stalks in markets is a welcome burst of color and tart flavor. You can use the vegetable in breakfast, dessert, and cocktail recipes.