You can add a splash of wine to elevate both savory meals and sweet treats. If you want to level up you're cooking game, adding a splash of wine into the dish you're cooking might be the answer.

Sink your teeth into the juiciest pulled pork with a libation that keeps the party going. Fans of red or white, here's the best wine for barbecue pork.

There are a lot of variables when you're cooking with fish, but we asked an expert for a guide to the kind of wine to use ...

If you're out of red wine vinegar, don't panic. We spoke to an expert and got the best substitutions that you likely already have in your pantry.

Their recommendations are plentiful, from gumbo, lobster rolls and Texas Twinkies to homemade wings and pizza. And for those ...

More than just a cooking technique, marinating transforms simple ingredients into culinary masterpieces. Always marinate ...

The delicious dishes prepared by Chef Kannika Jitsangworn offer a soul soothing experience, taking a deep dive into both ...

From breakfast to dinner to dessert, these are Grandma’s favorite Valentine’s Day recipes to show your loved ones just how ...

Recipes published by Food & Wine are rigorously ... In a food processor, pulse the chives, ginger, garlic, soy sauce, rice wine, brown sugar, both sesame oils and 1 teaspoon of salt until finely ...

The most iconic shades of red lipstick stand the test of time. The right red somehow always feel modern and fresh, even if it was invented decades ago. And the enthusiasm for some of these red lip ...