Ramen Tatsu-Ya, a popular Austin-based ramen shop overseen by chef and owner Tatsu Aikawa, is expanding its Houston footprint ...

Simplicity is key, especially in the restaurant industry. Here, F&B business owner Eric Teng explains why overcomplicated menus should be a thing of the past ...

In the Post District, Dangerous Pretzel opened in January, and Mensho Ramen opened earlier this month. Sunday's Best and La ...

Shinjiru Ramen, which also has a location in Tannersville, is preparing to open in the Midtown Village at 41 S. Main St. in ...

MASHANTUCKET, Conn. — Lifestyle icon Martha Stewart is expanding her brand, bringing her Las Vegas restaurant to the Foxwoods ...

People are drunk after clubbing and crave something hot. The line is the worst at 4am,” said Orchard Bak Chor Mee’s boss who ...

"I've been making it for the last 20 years, and even my worst batch is still better than anything I've ever had from the store." ...

You can choose your seafood – shrimp, crab legs, mussels, or a combination – and then pick your seasoning. The Cajun blend is a popular choice, offering a spicy kick that’ll make your taste buds do a ...

A new ramen spot is opening in downtown Wilkes-Barre. Owner Eric Wahyudi spoke with 28/22 News about bringing authentic Japanese cuisine to the Diamond ...

A Prairieville couple has purchased the former Shing’s building on Government Street for $850,000 and plans to open a second ...

Kyoto Ramen opened their doors last month, focused on bringing the authentic taste of Japanese cuisine to Clarksville.