but a little extra flavor never hurts. If you're looking to switch up your go-to pumpernickel, consider adding fennel seeds.

Pumpernickel is the coarsest grind and contains the whole grain, including the outer seed coating, giving it that dark color we associate with pumpernickel. Bread made at home or from a small ...

Pumpernickel the bread originates in the Westphalia ... in the same way that adding seeds or spices can. I often add polenta grains to dough along with wholemeal flour, or wheat berries that ...